10 Best Fermented Foods Courses and Certifications Online

"This post includes affiliate links for which I may make a small commission at no extra cost to you should you make a purchase."

Close up iPhone showing Udemy application and laptop with notebookThere are thousands of online courses and classes that will assist you enhance your Fermented Foods skills and earn your Fermented Foods certificate.

In this article, our experts have put together a curated list of the 10 Best of the Best Fermented Foods courses, tutorials, training programs, classes and certifications that are available online right now.

We have included just those courses that meet our high-quality standards. We have put a lot of effort and time into collecting these all for you. These courses are suitable for all levels, beginners, intermediate learners, and experts.

Here’s a look at these courses and what they have to offer for you!

10 Best Fermented Foods Courses and Certifications Online

1. Fermented Foods Mastery by Kale Brock Udemy Course Our Best Pick

“Master the art of probiotic nutrition for better digestion, immunity & longevity”

As of right now, more than 1275+ people have enrolled in this course and there are over 200+ reviews.

Course Content
Introduction & Resources
Cultured Vegetables
Kombucha & Kefir
Instant Fermentation
Incorporating Fermented Foods Into The Diet
Course Wrap-Up

Click Here to GET 95% OFF Discount, Discount Will Be Automatically Applied When You Click

2. Make Your Own Kombucha by Rebecca Austin Udemy Course

Enjoy the Nutritional Benefits and save money by making Kombucha yourself.

As of right now, more than 166+ people have enrolled in this course and there are over 25+ reviews.

Course Content
Basic Brewing of Kombucha
Advanced Brewing Techniques
Bonus Materials

Click Here to GET 95% OFF Discount, Discount Will Be Automatically Applied When You Click

3. Sauerkraut and Kimchi Basics by Cultural Revivalists Udemy Course

The art and science of fermented cabbage

As of right now, more than 154+ people have enrolled in this course and there are over 9+ reviews.

Course Content
Introduction
Section 2: Sauerkraut
Section 3: Kimchi
Curtido
Troubleshooting

Click Here to GET 95% OFF Discount, Discount Will Be Automatically Applied When You Click

4. The Art of Fermentation: Strategies & Best Practices by Kelly Dearie Udemy Course

An experts guide into simple fermentation practices so you can improve your familys diet by eating probiotic food.

As of right now, more than 146+ people have enrolled in this course and there are over 21+ reviews.

Course Content
“Part 1: Beet Kvass, Kefir and Probiotic Drinks
Kefir
Medicinal Root Beer
Beet Kvass
Part 2: Sour Kraut as Art and Medicine”

Click Here to GET 95% OFF Discount, Discount Will Be Automatically Applied When You Click

5. Fermentation for beginner by Clara Carey Udemy Course

Learn how to make your first fermented foods easy and with confidence

As of right now, more than 100+ people have enrolled in this course and there are over 25+ reviews.

Course Content
Fermentation Introduction & how this course works
Beetroot Kvass
Vegan Kimchi
Refreshing carrot ginger and lime drink & snack
Red Sauerkraut

Click Here to GET 95% OFF Discount, Discount Will Be Automatically Applied When You Click

6. Sourdough Basics by Cultural Revivalists Udemy Course

“From starting your starter to using it in your everyday baking, we have you covered!”

As of right now, more than 59+ people have enrolled in this course and there are over 8+ reviews.

Course Content
Introduction
The What and Why
Ingredients and Tools
Getting Started
Care and Maintenance
Get To Baking

Click Here to GET 95% OFF Discount, Discount Will Be Automatically Applied When You Click

7. Traditional Fermentation 101 by Joy Dumont Udemy Course

Learning Authentic Anaerobic Fermentation

As of right now, more than 51+ people have enrolled in this course and there are over 12+ reviews.

Course Content
Introduction
History of Fermentation
The Anaerobic Method
Fermentation Equipment
Types of Ferments
Troubleshooting & Other Ferments
Conclusion

Click Here to GET 95% OFF Discount, Discount Will Be Automatically Applied When You Click

8. Fermented Dairy 101 by Ancestral Evolution Udemy Course

“Kefir, Yogurt, Buttermilk, and Creme Fraiche”

As of right now, more than 43+ people have enrolled in this course and there are over 6+ reviews.

Course Content
Introduction
Decoding Dairy Labels
How to Make Kefir
How to Make Yogurt
How to Make Buttermilk
How to Make Creme Fraiche
Dairy Sensitivity and Lactose Intollerance
Troubleshooting
Final Thoughts

Click Here to GET 95% OFF Discount, Discount Will Be Automatically Applied When You Click

9. The World of Fermentation! An introduction. by The Fermenting Kitchen Udemy Course

“Learn the basics of the World of Fermentation. You will receive valuable hints, tricks and recipes to start practicing.”

As of right now, more than 32+ people have enrolled in this course and there are over 3+ reviews.

Course Content
Introduction
Basics of Fermentation (with TFK team)
Probiotics!
Homemade Ginger Soda!
Homemade Sauerkraut (with Andy Crowe)
Sourdough Starter (with Manu GarcĂ­a Laborde)
Homemade Passionfruit & Orange Soda
FAQ

Click Here to GET 95% OFF Discount, Discount Will Be Automatically Applied When You Click

10. Food Bioprocess Science “Rated 8.8/10 as TOP 20% course” by Mintze Liong Udemy Course

How ALIVE are our foods?

As of right now, more than 23+ people have enrolled in this course and there are over 4+ reviews.

Course Content
“Introduction
Types of Food Microorganisms
Microorganisms: The Good, The Bad, The Ugly
WHY DO WE FERMENT FOODS?
WHAT AFFECTS THE GROWTH OF MICROORGANISMS?
Major Fermented Foods Industries
Genetically Modified Foods”

Click Here to GET 95% OFF Discount, Discount Will Be Automatically Applied When You Click

Here are some frequently asked questions about learning Fermented Foods

How Long Does It Take to Learn Fermented Foods?

The answer to the question “How long does it ttake to learn Fermented Foods” is … it depends. Everybody has different needs, and everyone is operating in different situations, so the answer for someone might be completely different than for another person.

Think about these questions: What are you attempting to Learn Fermented Foods for? Where is your starting point? Are you a novice or do you have experience with Fermented Foods? How much can you practice? 1 hour daily? 40 hours per week? Take a look at this course about Fermented Foods.

Is Fermented Foods Easy Or Hard to Learn?

No, learning Fermented Foods isn’t hard for the majority of people. Check this course on how to Learn Fermented Foods in no time!

How to Learn Fermented Foods Fast?

The fastest way to Learn Fermented Foods is to first get this Fermented Foods course, then practice whatever you learn whenever you can. Even if its simply 15 minutes a day of practice. Consistency is essential.

Where to Learn Fermented Foods?

If you want to explore and learn Fermented Foods, then Udemy offers you the best platform to learn the Fermented Foods. Check this course on how to Learn Fermented Foods in no time!