There are countless online courses and classes that will help you enhance your Japanese Cooking abilities and earn your Japanese Cooking certificate.
In this article, our experts have actually assembled a curated list of the 10 Best of the Best Japanese Cooking courses, tutorials, training programs, classes and certifications that are offered online right now.
We have included only those courses that meet our high-quality requirements. We have actually put a lot of effort and time into collecting these all for you. These courses are suitable for all levels, beginners, intermediate students, and experts.
Here’s a look at these courses and what they have to offer for you!
10 Best Japanese Cooking Courses and Certifications Online
Course Name | Enrolled Students (Count) | Reviews (count) |
---|---|---|
1. 92 Best Authentic Japanese Food Recipes Cooking Class Our Best Pick | 2184+ | 87+ |
2. Quick and Healthy Make-Ahead Japanese Meals and Side Dishes | 2029+ | 20+ |
3. Japanese Tofu: Delicious Everyday Recipes To Prepare At Home | 1964+ | 31+ |
4. Ultimate Dashi Making Course | 1892+ | 31+ |
5. Healthy and Quick to Prepare Japanese Recipes Using Miso | 1621+ | 16+ |
6. Japanese Cooking Class: 33 Easy To Make Recipes from Japan | 1314+ | 34+ |
7. Intensive Wagashi and Mochi Making Course | 497+ | 63+ |
8. Japanese RAMEN and GYOZA Cooking | 291+ | 38+ |
9. Authentic Okinawa Food Recipes: Secret of Japanese Long Life | 246+ | 19+ |
10. Professional Japanese Cuisine Foundation Level | 80+ | 12+ |
1. 92 Best Authentic Japanese Food Recipes Cooking Class by Pearl Ishizaki Udemy Course Our Best Pick
The complete online cookbook for homemade Japanese dishes featuring the most popular dishes from Japan.
As of right now, more than 2184+ people have enrolled in this course and there are over 87+ reviews.
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2. Quick and Healthy Make-Ahead Japanese Meals and Side Dishes by “Pearl Ishizaki, 石崎力也 (RIKIYA ISHIZAKI)” Udemy Course
Easy Japanese meal recipes that you can make ahead of time and will last in the fridge for a few days
As of right now, more than 2029+ people have enrolled in this course and there are over 20+ reviews.
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3. Japanese Tofu: Delicious Everyday Recipes To Prepare At Home by Pearl Ishizaki Udemy Course
All time favorite tofu dishes. Learn to prepare easy and delicious Japanese tofu recipes at home!
As of right now, more than 1964+ people have enrolled in this course and there are over 31+ reviews.
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4. Ultimate Dashi Making Course by “Pearl Ishizaki, 石崎力也 (RIKIYA ISHIZAKI)” Udemy Course
Learn to make the most staple broth in Japanese cuisine at home
As of right now, more than 1892+ people have enrolled in this course and there are over 31+ reviews.
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5. Healthy and Quick to Prepare Japanese Recipes Using Miso by “Pearl Ishizaki, 石崎力也 (RIKIYA ISHIZAKI)” Udemy Course
Learn many dishes you can make using miso other than miso soup!
As of right now, more than 1621+ people have enrolled in this course and there are over 16+ reviews.
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6. Japanese Cooking Class: 33 Easy To Make Recipes from Japan by Pearl Ishizaki Udemy Course
“Simple, healthy and delicious main dishes, side dishes and soups commonly served at Japanese homes”
As of right now, more than 1314+ people have enrolled in this course and there are over 34+ reviews.
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7. Intensive Wagashi and Mochi Making Course by byFood Japan Udemy Course
“Learn how to make wagashi (traditional Japanese sweets) with Mai, a wagashi artist based in Tokyo.”
As of right now, more than 497+ people have enrolled in this course and there are over 63+ reviews.
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8. Japanese RAMEN and GYOZA Cooking by Fumiyo Okamoto Udemy Course
“Master various types of RAMEN and GYOZA, including for vegans”
As of right now, more than 291+ people have enrolled in this course and there are over 38+ reviews.
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9. Authentic Okinawa Food Recipes: Secret of Japanese Long Life by Pearl Ishizaki Udemy Course
Learn what the people with the longest life expectancy in Japan put on their table
As of right now, more than 246+ people have enrolled in this course and there are over 19+ reviews.
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10. Professional Japanese Cuisine Foundation Level by True Foodies Udemy Course
Learn from a professional sushi chef how to cook many of the most famous Japanese dishes right in your own kitchen.
As of right now, more than 80+ people have enrolled in this course and there are over 12+ reviews.
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Here are some frequently asked questions about learning Japanese Cooking
How Long Does It Take to Learn Japanese Cooking?
The answer to the question “How long does it ttake to learn Japanese Cooking” is … it depends. Everyone has different needs, and everybody is operating in different situations, so the answer for a single person may be entirely different than for another person.
Think about these questions: What are you trying to Learn Japanese Cooking for? Where is your starting point? Are you a novice or do you have experience with Japanese Cooking? How much can you practice? 1 hour each day? 40 hours per week? Check out this course about Japanese Cooking.
Is Japanese Cooking Easy Or Hard to Learn?
No, learning Japanese Cooking isn’t hard for many people. Check this course on how to Learn Japanese Cooking in no time!
How to Learn Japanese Cooking Fast?
The fastest method to Learn Japanese Cooking is to first get this Japanese Cooking course, then practice whatever you learn whenever you can. Even if its just 15 minutes a day of practice. Consistency is crucial.
Where to Learn Japanese Cooking?
If you want to explore and learn Japanese Cooking, then Udemy provides you the best platform to learn the Japanese Cooking. Check this course on how to Learn Japanese Cooking in no time!